HACCP is a systematic approach that allows us to identify, evaluate and control food hazards at every stage of the food marketing chain. This system helps us anticipate and prevent potential problems, thus ensuring that food meets the highest standards of safety and quality.
CAPACITACIONES
Academy
Intended for professionals in the food industry.
Our academy offers professional training courses to expand knowledge in the field of quality, safety, food hygiene and other topics of interest.
We offer online courses of immediate availability in e-learning and live, where you can actively participate and connect with expert instructors in real time.
Corporate training
Intended for companies in the food industry.
Gograde offers training services aimed at training the staff of food companies. The trainings focus on the essential aspects to ensure a correct quality management system and a properly implemented internal safety culture.
Our courses cover a wide agenda to strengthen the updating knowledge for the industry including HACCP, BPM and different certification standards.
Individual classes
Intended for students and graduates of careers in the food industry.
Individual classes offer significant benefits by providing a personalized learning environment. Our instructors are focus exclusively on the student's individual needs and professional objectives, allowing them to advance with greater efficiency and understanding.